Wine Bar Staff / Somelier

There’s nothing more satisfying than helping fellow food lovers discover new and unique tastes.

That’s why we search all corners of the world for the best meats, freshest seafood and finest artisanal ingredients — products many have never encountered before — to help our customers bring their food cravings to life in the most delicious ways, and in the process, help give business to small traders and craftsmen who very much deserve it.

Job Description

  • Suggests and sells wine, wine tasting experiences, wine clubs and non-wine products.
  • Greet guests and pour wines according to established wine tasting procedures.
  • Conduct guided tours, as needed, answer questions and provide knowledge about wines.
  • Ensure wines are served at the right temperature and within the proper glassware.
  • Manage wine cellar, re-stocking cellar and maintain the right temperature in cellar.

Job Requirements

  • Experience as a Sommelier, Wine Steward/Stewardess, or similar role.
  • Knowledge local and imported wineries.
  • Understanding of wine making process.
  • Excellent communicate skills.

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Copyright © 2021. Tao Corporation. All rights reserved.